CREMA DI CARCIOFI TARTUFATA

CREMA DI CARCIOFI TARTUFATA

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CREMA DI CARCIOFI TARTUFATA: This is a paste made with selected Italian artichokes and black summer truffles. This combination is ideal to make wonderful pasta and risotto dishes or just simple toasts as aperitif.

 

Ingredients: Artichokes, cultivated mushrooms (Agaricus Bosporus), extra virgin olive oil, black summer truffle (Tuber Aestivum Vitt.), salt, black pepper, garlic, truffle aroma.

Nutritional information (100 g):

Energy

Kj 1023/243 kcal

Fat
        thereof saturated fat

23,9 g
  3,1 g
Carbohydrate
        thereof sugar
  1,0 g
  0,9 g
Protein   4,3 g
Fiber   2,9 g
Salt   1,2 g

 

It does not contain additional colorings.